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92G Food Service Specialist

New Orleans, LA, USA|Travel, Onsite

Job Overview

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Employment Type

Part-time
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Compensation

Salary
Range $9,600.00 - $12,000.00
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Work Schedule

Weekend Shifts
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Benefits

Paid training
A monthly paycheck
Montgomery GI Bill
Federal tuition assistance
State tuition assistance
Retirement benefits for part-time service
Low-Cost Life Insurance
401(k)-type savings plan
Student Loan Repayment Program
Health care benefits
VA home loans
Bonuses

Job Description

The Army National Guard is a reserve military force composed of National Guard military members or units of each state and the territories of Guam, the Virgin Islands, Puerto Rico, and the District of Columbia, for a total of 54 separate organizations. The mission of the Army National Guard is to provide trained and ready units to support the U.S. Army in defense of the nation. The National Guard serves a dual role, acting both as a state militia responsible for emergency response within their respective states, and as a federal reserve force, which can be mobilized for active duty... Show More

Job Requirements

  • Military enlistment in the Army National Guard
  • Must be at least a junior in high school, or have a high school diploma or a GED certificate
  • Must be between the ages of 17 and 35
  • Must be able to pass a physical exam and meet legal and moral standards
  • Must meet citizenship requirements

Job Qualifications

  • Interest in cooking, home economics, health, mathematics, accounting and chemistry
  • Knowledge of standard and dietetic menus and recipes
  • Ability to perform food and supply ordering
  • Skilled in storage of meats, poultry and other perishable items

Job Duties

  • Bake, fry, braise, boil, simmer, steam and sauté as prescribed by Army recipes
  • Operate, maintain and clean field kitchen equipment
  • Perform preventive maintenance on garrison and field kitchen equipment

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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