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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $20.50
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
401(k)
401(k) matching
Dental Insurance
Health Insurance
Vision Insurance
Life insurance
Paid Time Off
Paid sick time
Paid holidays
Shift Differential
Career advancement opportunities
recognition programs
Job Description
Litehouse Foods is a distinguished 100% employee-owned food manufacturing company renowned for its commitment to quality and community engagement. Established over 60 years ago, Litehouse began as a humble family restaurant in Hope, Idaho, founded by the Hawkins family. Since then, it has evolved into a leading producer of refrigerated salad dressings, dips, sauces, herbs, and cheese. Operating from four major U.S. facilities located in Michigan, Utah, Virginia, and Idaho, Litehouse offers a diverse portfolio of products available through general retail outlets, e-commerce platforms, foodservice channels, deli counters, member stores, and value-added meal and salad kits. The company's strong values... Show More
Job Requirements
- High school diploma or GED preferred
- experience in a production or manufacturing setting from 0 to 3 years
- ability to learn and operate computer-based batch automation technology
- physical capability to lift up to 55 lbs regularly
- strong communication skills both written and verbal
- ability to maintain focus in a fast-paced environment
- willingness to work flexible hours including frequent overtime and weekends
- must pass a background check
- no sponsorship available
Job Qualifications
- High school diploma or GED strongly preferred
- 0-3 years of experience in a production or manufacturing setting
- ability to operate or learn computer-based batch automation technology
- strong attention to detail and commitment to accurate documentation
- comfortable lifting up to 55 lbs regularly
- self-motivated and capable of working independently
- strong written and verbal communication skills
- able to multi-task and stay focused in a fast-paced environment
- strong interpersonal skills and team-minded attitude
Job Duties
- Load ingredients into blenders and operate metering and pumping systems to produce high-value, detailed recipes
- operate advanced batch automation computer systems with provided training
- changeover and wash out machinery between batches while following strict allergen protocols
- keep workspace and production area clean and organized
- use scanners and inventory software to maintain accuracy and ensure FIFO practices
- requisition ingredients and supplies and maintain accurate and timely production records
- adhere to all food safety policies and promptly report any concerns
- work flexible hours including frequent overtime and weekends
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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