38 North Server Assistant - Part-Time

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $20.00
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Work Schedule

Standard Hours
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Benefits

Employee benefit card offering discounted rates in Accor worldwide
Opportunity to develop your talent and grow within your property and across the world
Learning programs through our Academies
Vacation Benefits after 90 days
100% paid for pension

Job Description

Accor is a renowned global hospitality group that operates a diverse portfolio of luxury hotels and resorts, including prestigious brands such as Fairmont. Committed to creating a welcoming, inclusive, and empowering work environment, Accor emphasizes growth, learning, and embracing individuality. With a presence worldwide, Accor provides employees with opportunities to develop their talents, explore career paths across numerous properties, and contribute meaningfully to the hospitality industry. The company fosters a culture that supports Corporate Social Responsibility and Diversity & Inclusion initiatives, ensuring that employees can enjoy fulfilling careers. Accor offers competitive compensation and flexible health benefits tailored to personal and family needs, fostering a strong sense of well-being among its team members. Vacation benefits and pension plans further enhance the employee experience, making it a preferred employer in the hospitality sector.

The role being offered is with the Fairmont Sonoma Mission Inn & Spa, a distinguished Spanish mission-style property nestled in the heart of California's vibrant Wine Country. This iconic inn is known for its exceptional accommodations and refined guest services. The job position centers on delivering exemplary customer service in a fine dining environment. Responsibilities include maintaining a clean and well-stocked restaurant, supporting servers and other team members in their duties, and ensuring a seamless and enjoyable guest dining experience. This hourly position offers a wage commensurate with experience, starting at $20 per hour, and involves working in a dynamic, fast-paced environment where efficiency, friendliness, and attention to detail are paramount. It requires an understanding of food and beverage service, some wine and cheese knowledge, and the ability to maintain high standards of cleanliness and hospitality. The role contributes significantly to the operational success and guest satisfaction that Fairmont Sonoma Mission Inn & Spa is celebrated for, making it ideal for those passionate about fine dining and guest service in a prestigious setting.

Job Requirements

  • Applicants must be able to provide proof that they are legally able to work in the United States
  • Previous fine dining experience necessary
  • Able to speak, read and write English at advanced level to facilitate communications
  • Able to lift, bend and stoop to perform various tasks
  • Able to lift frequently and carry bus trays and other objects weighing up to 25 pounds
  • Able to move quickly and efficiently

Job Qualifications

  • Previous fine dining experience necessary
  • Able to speak, read and write English at advanced level to facilitate communications
  • Able to lift, bend and stoop to perform various tasks
  • Able to lift frequently and carry bus trays and other objects weighing up to 25 pounds
  • Able to move quickly and efficiently

Job Duties

  • Set and reset tables correctly within the guidelines
  • Proper and friendly service when in contact with all guests
  • Assist servers in any way with supplies, food, and beverage
  • Maintain extensive knowledge of menu, food preparation
  • Some wine knowledge
  • Expedite clean products to all areas
  • Restock service stations
  • Maintain cleanliness of restaurant and service stations
  • Serve from the cheese cart and maintain extensive knowledge of cheeses
  • Other duties as assigned
  • Side work duties

Job Criteria

Experience

Mid Level (3-7 years)


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