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Job Overview
Employment Type
Temporary
Part-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Career development opportunities
fun work environment
team events
Job Description
Six Flags is a premier amusement park company renowned for its thrilling roller coasters, engaging attractions, and dynamic entertainment experiences. As a highly reputable global brand, Six Flags operates numerous parks that attract millions of visitors each year, providing a vibrant atmosphere where excitement and fun are always at the forefront. The company is dedicated to creating memorable experiences for guests of all ages by combining exhilarating rides, live shows, and exceptional guest services in a safe and welcoming environment. With its commitment to excellence and innovation, Six Flags continues to be a leader in the theme park and entertainment... Show More
Job Requirements
- Must be at least 15 years old for cashier positions and 18 years old for bar attendant roles
- Ability to work flexible hours including weekends and holidays
- Must be able to stand for long periods and perform physical tasks related to food service
- Basic math skills for handling cash transactions
- Effective communication skills
- Willingness to learn and adapt in a fast-paced environment
Job Qualifications
- Ability to work in an environment as fast-paced as our coasters
- Demonstrate a strong work ethic and commitment to the Six Flags mantra
- Friendly, outgoing personality inviting guests to your station
- Ability to work with a team to relay food orders as needed
- Positive attitude to make guests excited about their meal
- Have a passion for delicious food
- Following all Six Flags grooming and sanitation guidelines
Job Duties
- Provide exceptional guest service while surrounded by roller coasters
- Greet and ask guests about their favorite ride as they walk up to your location
- Take guests’ orders, offering suggestions and upsells about the most delicious menu items
- Feed hungry guests promptly and satisfy growling stomachs with fresh, made-to-order foods
- Operate Point of Sale (POS) cash registers, receiving money and returning proper change
- Prepare everything from double bacon cheeseburgers to ice cold soft drinks to delectable funnel cake sundaes and more
- Fill condiment dispensers, wipe down tables, wash dishes, and keep all areas clean and safe for guests
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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