(18yrs+ to apply) Overnight Baker (4am-12pm) - University City - (Expired Job)
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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $13.00 - $17.25
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
training provided
safe work environment
Job Description
Schnucks is a well-established supermarket chain dedicated to providing high-quality fresh food products and excellent customer service. Founded with a commitment to community and quality, Schnucks operates numerous stores offering a wide range of groceries and fresh bakery items to its customers. The company emphasizes a friendly and welcoming shopping environment along with a strong focus on employee development and satisfaction. Schnucks is known for its inclusive work atmosphere and dedication to employee growth, making it an employer of choice in the retail grocery sector.
The baker position at Schnucks is a vital role within the bakery department, responsible for the preparation and production of various baked goods such as breads, rolls, doughnuts, pastries, and cookies. This role requires attention to detail, adherence to recipes, and quality control to ensure that customers receive fresh and delicious bakery products. Bakers will engage with customers by providing friendly service and assisting with product selections, including suggestive selling to enhance the customer experience. Reliability and consistent attendance are essential for success in this role, as bakery operations depend on timely and efficient production schedules.
Employees in the baker role will be involved in processing deliveries from the bakery plant and direct store delivery vendors, maintaining inventory records, and ensuring the cleanliness and sanitation of the workspace according to company standards. The position demands physical stamina, including bending, stooping, lifting up to 50 pounds, and standing for shifts lasting between 4 to 8 hours. Schnucks provides training at the store level to equip new hires with the necessary skills and knowledge to excel in their duties. Additional internal hiring requirements emphasize prior employment duration with Schnucks, good standing within the company, and management approval for interviews based on performance reviews.
This position offers individuals the opportunity to grow within a supportive team environment while contributing to the production of high-quality bakery products enjoyed by the community. Schnucks encourages commitment and offers a workplace that values employee safety, development, and a positive customer experience.
The baker position at Schnucks is a vital role within the bakery department, responsible for the preparation and production of various baked goods such as breads, rolls, doughnuts, pastries, and cookies. This role requires attention to detail, adherence to recipes, and quality control to ensure that customers receive fresh and delicious bakery products. Bakers will engage with customers by providing friendly service and assisting with product selections, including suggestive selling to enhance the customer experience. Reliability and consistent attendance are essential for success in this role, as bakery operations depend on timely and efficient production schedules.
Employees in the baker role will be involved in processing deliveries from the bakery plant and direct store delivery vendors, maintaining inventory records, and ensuring the cleanliness and sanitation of the workspace according to company standards. The position demands physical stamina, including bending, stooping, lifting up to 50 pounds, and standing for shifts lasting between 4 to 8 hours. Schnucks provides training at the store level to equip new hires with the necessary skills and knowledge to excel in their duties. Additional internal hiring requirements emphasize prior employment duration with Schnucks, good standing within the company, and management approval for interviews based on performance reviews.
This position offers individuals the opportunity to grow within a supportive team environment while contributing to the production of high-quality bakery products enjoyed by the community. Schnucks encourages commitment and offers a workplace that values employee safety, development, and a positive customer experience.
Job Requirements
- Minimum six months employment with Schnucks preferred for store/facility teammates
- Minimum one year employment with Schnucks preferred for Store Support Center teammates
- Must be in good standing (not on a performance improvement plan or active discipline)
- Manager approval required for interview based on performance
- Ability to bend and stoop
- Must be able to lift up to 50 pounds
- Ability to work standing for 4 to 8 hours per shift
Job Qualifications
- High school diploma or equivalent
- Previous bakery or food preparation experience preferred
- Ability to follow recipes and baking instructions accurately
- Strong customer service skills
- Basic math skills for measuring and weighing ingredients
- Ability to work standing for extended periods
- Attention to detail and quality control
- Ability to lift up to 50 pounds
- Good communication skills
Job Duties
- Provide friendly and courteous service to customers
- Regular, reliable attendance is an essential function of the job
- Assist customers with product selections, including suggestive selling
- Process incoming products from bakery plant and direct store delivery vendors
- Prepare breads, rolls, doughnuts, and other pastries, including icings and frostings, according to established recipes
- Cut and weigh dough into uniform portions with knife or divider, mold dough into loaves or other shapes, and place in pans
- Proof dough and bake in oven using peel
- Inspect product for quality during and after baking and make adjustments to process as required
- Review production schedules to determine variety and quantity of goods to bake and to assemble supplies and equipment needed for daily baking activities
- Package fresh-baked products
- Slice and wrap fresh baked bread
- Stock product displays in cases and on shelves
- Rotate product and straighten displays
- Prepare out-dated product for thrift stores
- Bake cookies
- Record inventory of supplies and order stock from main storeroom
- Complete production sheets and other records as required
- Constantly clean work area and equipment following company safety and sanitation procedures
- Other duties assigned at the discretion of store management
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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