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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $7.25
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Tips
Paid Time Off
Job Description
The 1833 Club is a distinguished VIP Lounge situated within a bustling casino and hotel environment, dedicated to providing exceptional guest experiences through premium service and a luxurious atmosphere. Known for its vibrant yet sophisticated ambiance, the 1833 Club offers an exclusive setting where guests can enjoy a variety of beverages and culinary delights while receiving personalized attention from a team committed to excellence. The establishment thrives on creating a memorable and enjoyable environment for all patrons, combining a high energy atmosphere with meticulous attention to detail and guest satisfaction.
This role as a VIP Lounge Server (1833 Cl... Show More
This role as a VIP Lounge Server (1833 Cl... Show More
Job Requirements
- A high school diploma or equivalent
- Six months previous high volume alcohol and restaurant/food serving experience preferred
- Cash handling experience preferred
- Experience with point-of-sale (POS) systems preferred
- Ability to successfully achieve Responsible Alcohol and ServSafe certifications within 90 days
- Ability to maintain discretion in handling confidential information
- Ability to interact with guests and team members professionally
- Ability to work irregular hours and extended shifts including late nights, early mornings, weekends, and holidays
- Ability to talk, hear, walk, climb, balance, stoop, kneel, crouch, stand, sit, and move freely
- Ability to use hands to handle or feel objects, tools, or controls and reach with hands and arms
- Ability to operate a point-of-sale (POS) system
- Ability to lift, carry, push, pull, or move objects up to 20 pounds regularly and up to 60 pounds occasionally with assistance
- Must wear all required personal protective equipment (PPE) while performing job duties
- Specific vision abilities required including close vision, distance vision, peripheral vision, depth perception, and ability to adjust focus
Job Qualifications
- A high school diploma or equivalent
- Six months previous high volume alcohol and restaurant/food serving experience preferred
- Cash handling experience preferred
- Experience with point-of-sale (POS) systems preferred
- Ability to successfully achieve Responsible Alcohol and ServSafe certifications within 90 days
- Ability to maintain discretion in handling confidential information
- Ability to interact with guests and team members professionally
- Ability to work irregular hours and extended shifts including late nights, early mornings, weekends, and holidays
Job Duties
- Take and serve beverage and food orders accurately
- Greet guests with a friendly expression of acknowledgement
- Assess, anticipate, and attend to guest needs or concerns in a prompt and courteous manner
- Operate and clean all equipment in service stations, including beverage dispensing systems and coffee machines
- Use point-of-sale (POS) system to accurately enter orders, dispense correct change, and process credit card and other payment transactions
- Monitor responsible alcohol service to guests
- Maintain a clean, well-stocked, and safe working environment
- Maintain complete knowledge of beverage selections, food selections specials, promotions, events, and policies
- Maintain thorough knowledge of casino and hotel in order to answer guest inquiries and provide directions
- Work at other venues as assigned, based on business needs
- Perform job duties in full compliance with departmental Internal Controls, policies, procedures, and regulations
- Perform other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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