(103) Host/Hostess - Fern Creek

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Professional development opportunities
friendly work environment

Job Description

Our establishment is a vibrant and guest-focused venue dedicated to providing exceptional hospitality and memorable experiences. Known for its welcoming atmosphere and attentive service, the company prides itself on fostering a caring, respectful, agile, fabulous, and thankful culture. This environment not only enhances guest satisfaction but also empowers employees to grow professionally in the hospitality sector. Positioned as the first point of contact for visitors, our team plays a critical role in setting the tone and delivering the best first impression possible. We are actively seeking enthusiastic and charismatic individuals to join us as Hosts, where their ability to engage... Show More

Job Requirements

  • high school diploma or equivalent
  • availability to work flexible hours including evenings and weekends
  • excellent communication skills
  • ability to stand for extended periods
  • friendly and engaging personality
  • prior experience in a hospitality setting preferred
  • ability to remain calm and professional in a busy environment

Job Qualifications

  • strong interpersonal and communication skills
  • outgoing personality with a friendly and approachable demeanor
  • prior experience in customer service or hospitality preferred but not required
  • ability to multitask and stay organized under pressure
  • basic phone etiquette and reservation handling
  • confident and self-motivated attitude

Job Duties

  • greet guests warmly upon arrival
  • answer phone calls and manage reservations
  • direct guests to appropriate seating areas
  • maintain an organized host stand and waiting list
  • provide excellent customer service with a positive attitude
  • handle guest inquiries and resolve minor issues
  • collaborate with staff to ensure smooth front-of-house operations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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