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002 - Food City Baker - Brown & Mesa Dr

Job Overview

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Employment Type

Part-time
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Work Schedule

Standard Hours
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Benefits

competitive compensation
Paid Weekly
Retirement benefits
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Scholarship Opportunities
store discount programs

Job Description

Bashas' is a family-owned and operated supermarket chain primarily serving communities in Arizona. Founded on principles of quality and customer service, Bashas' has grown into a trusted grocery provider offering fresh and varied food products to its customers. With a dedication to community involvement and fostering a supportive work environment, Bashas’ emphasizes employee growth and education. Their stores are known for focusing on freshness and quality across departments, including fresh produce, deli, bakery, and more.

The bakery department at Bashas' plays a central role in delivering this quality promise by offering a wide variety of freshly baked goods daily, made with attention to detail and food safety. The role of a Baker at Bashas' is integral to ensuring that customers receive not only delicious bakery items but also enjoy superior customer service during their shopping experience.

As a Baker at Bashas', you will be responsible for preparing and producing bakery products following company recipes and standards. This includes tasks such as mixing, baking, decorating, and merchandising bakery items while adhering to safety and sanitation standards. Working in a fast-paced and dynamic environment, Bakers help maintain inventory, assist in ordering supplies, and contribute to the presentation and quality assurance of products sold.

This position requires a keen eye for detail and quality, as well as the capability to perform physical tasks including lifting, standing, and working with bakery equipment. The role also involves interaction with customers to provide knowledgeable and friendly service, making it a great opportunity for individuals passionate about baking and customer care. Bashas' offers competitive pay, paid weekly, and a comprehensive benefits package to support the well-being and growth of their employees. Given the company's community orientation, the role gives employees the chance to contribute meaningfully to the food culture and community nourishment.

In summary, a career as a Baker at Bashas' offers a dynamic and rewarding experience, combining culinary skills with customer service excellence, supported by a workplace committed to employee development and community involvement.

Job Requirements

  • Must be 18 years of age
  • Must be able to safely lift up to 50 lbs
  • Must have the ability to stand for long extended periods
  • Must have reliable attendance and punctuality
  • Must be able to work in a fast-paced environment
  • Must be able to follow instructions
  • Must have good communication skills
  • Must comply with food safety and sanitation standards
  • Must be willing to work flexible hours including weekends and holidays

Job Qualifications

  • Must be 18 years of age
  • Must have a friendly and responsible attitude
  • Ability to safely work in a fast-paced environment
  • Basic knowledge of baking techniques preferred
  • Good customer service skills
  • Ability to work standing and lifting up to 50 lbs
  • Ability to follow recipes and production procedures
  • Basic math skills
  • Ability to operate bakery equipment and scale printer machine is a plus

Job Duties

  • Mixing, weighing, proofing, baking, frying, decorating, finishing and merchandising quality bakery products using Bashas recipes
  • Loading and unloading the oven, knowing the proper temperatures and duration to bake all varieties of product
  • Scaling cakes and cupcakes, icing sweet rolls, breads and cookies, etc
  • Assisting in the ordering and receiving of bakery products and supplies
  • Controlling product inventory and out of stocks, shrink and supplies
  • Using scale printer machine, ensuring weights and pricing are correct
  • Understanding the importance and the monitoring of product pricing, signage, and placement as well as the use of product shelf tags and shelf signage
  • Keeping a clean, neat and orderly bench, production area, storage area, and walk-in coolers and freezers
  • Helping in the wrapping, boxing, weighing, slicing, finishing, and stocking bakery department products, rotating them as necessary to ensure quality and safety
  • Displaying goods following bakery department and or merchandising guidelines
  • Helping decorators with personalization of cakes and icing of cakes, donuts, sweet rolls and etc
  • All other related duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


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