Vandelay Hospitality Group

Vandelay Hospitality Group is a dynamic and innovative restaurant management company that has been redefining the dining experience since its inception in 2012. With a commitment to honoring American culinary traditions while embracing contemporary trends, Vandelay has developed a diverse portfolio of restaurant brands that cater to a wide range of tastes and preferences.

At the heart of Vandelay's philosophy is the creation of unique dining concepts that resonate with local communities. By revitalizing former food and beverage spaces, the company breathes new life into neighborhoods, ensuring that each establishment complements and enhances its surroundings.

This approach not only preserves the character of the area but also introduces guests to a cohesive theme that transports them to another time and place the moment they walk through the door.

Portfolio of Brands

The company's portfolio includes a variety of brands, each meticulously crafted to offer a distinct dining experience:

• Hudson House: An East Coast-inspired eatery focusing on oysters, cheeseburgers, and renowned for serving the "World’s Coldest Martinis."
• Drake’s Hollywood: A lively and upbeat Hollywood-inspired restaurant and lounge, perfect for any occasion.
• Brentwood: A refined wood-fired grill offering a warm atmosphere and lively bar.
• Anchor Sushi Bar: A vintage yacht club setting serving classic sushi and seafood favorites in a timeless environment.
• Jack & Harry's: A Chicago-inspired neighborhood tavern known for its cracker-crust pizza and American classics.
• Bar Sardine: A French bistro offering Parisian-inspired cocktails and fare in an intimate yet elegant setting.
• D.L. Mack’s: A Chicago-inspired neighborhood tavern serving cracker-crust pizza and American classics.
• Slider & Blues: An iconic family-friendly eatery and arcade parlor fit for everyday gatherings.
• East Hampton Sandwich Company: A gourmet sandwich shop inspired by the spirit of East Hampton, New York.

Each of these establishments is designed to provide a timeless experience that transcends the typical restaurant visit, aiming to inspire a way of life through exceptional food, service, and ambiance.

Locations

Vandelay Hospitality Group's dedication to quality and authenticity is evident in its expansion across various cities. The company operates multiple locations, including:

• Dallas, Texas: Hudson House in Highland Park, Las Colinas, North Dallas, and Preston Hollow; D.L. Mack’s and Jack & Harry's in Highland Park.
• Houston, Texas: Hudson House in River Oaks and Rice Village, and Drake’s Hollywood in Montrose.
• Fort Worth, Texas: Hudson House in Camp Bowie.
• Los Angeles, California: Drake’s Hollywood in West Hollywood.

Leadership

The company's commitment to excellence is further reflected in its leadership team, including Chief Culinary Officer James Douglas, who brings a wealth of experience and culinary expertise to the organization.

Future Outlook

Vandelay Hospitality Group continues to evolve, introducing new concepts and expanding its reach, all while maintaining a steadfast dedication to providing guests with memorable dining experiences that honor the rich tapestry of American culinary heritage.