Strack and Van Til

Strack & Van Til is a prominent grocery store chain operating in Northwest Indiana, renowned for its commitment to quality products and exceptional customer service. Established in 1960 through the partnership of Ernie Strack and Nick Van Til, the company has grown to encompass 22 locations across the region.

The stores offer a comprehensive range of products, including fresh produce, dairy, frozen foods, organic selections, deli items, meats, bakery goods, floral arrangements, alcoholic beverages, and general merchandise.

A standout feature of Strack & Van Til is its deli department, which has been a cornerstone of the business since its inception. The deli is particularly famous for its fried chicken, with weekly sales averaging 50,000 pounds.

This dish has become a regional favorite, especially during special occasions like graduation parties and Christmas Eve celebrations.

In April 2024, Strack & Van Til was acquired by Hy-Vee, a well-established grocery chain based in West Des Moines, Iowa.

Despite the acquisition, Strack & Van Til continues to operate under its original name and branding, maintaining its identity as a subsidiary of Hy-Vee.

This strategic move aligns with Hy-Vee's expansion plans into Indiana and the Southeast region, aiming to enhance customer service and community engagement.

Locations

• Highland, Indiana (company headquarters)
• Hammond, Indiana
• Gary, Indiana

These stores are strategically situated to serve the diverse needs of the local communities, offering convenient access to quality groceries and services.

Strack & Van Til's dedication to quality, community involvement, and customer satisfaction has solidified its reputation as a trusted grocery provider in Northwest Indiana.

The company's rich history and commitment to excellence continue to drive its success and growth in the competitive grocery industry.