Kevin Kelley Concepts

Kevin Kelley Concepts is a dynamic hospitality group founded by entrepreneur Kevin Kelley, renowned for its innovative approach to dining and entertainment.

The group is best known for its flagship establishment, Kitchen + Kocktails by Kevin Kelley, which offers an elevated experience of Southern comfort food in a sophisticated setting.

The menu features Southern classics such as Seafood Gumbo, Fish and Grits, Caribbean Jerk Lamb Chops, Black Eyed Peas with Turkey Necks, Candied Yams, Fried Chicken, and Fried Catfish, complemented by indulgent desserts like Peach Cobbler and Banana Pudding.

Expansion into Nightlife

In addition to its culinary ventures, Kevin Kelley Concepts has expanded into the nightlife scene with the acquisition of VIVO Dallas, a 19,000-square-foot venue that has become a prominent nightlife destination in Texas.

Company Growth and Employment

The group has experienced significant growth since its inception, employing a dedicated team of 450 staff members across its various locations.

Plans for further expansion include additional Kitchen + Kocktails locations in major cities such as Detroit and Miami, as well as further development in Dallas.

Locations

Kevin Kelley Concepts operates in several cities across the United States, including:

• Boston, MA
• Atlanta, GA
• Charlotte, NC
• Washington, DC

The Washington, DC location of Kitchen + Kocktails opened on June 16, 2023, at 1300 I Street NW, offering a sleek modern design and a 175-seat capacity.

Additional Locations

• Atlanta, GA, USA
• Charlotte, NC, USA
• Boston, MA, USA

Through its innovative concepts and commitment to excellence, Kevin Kelley Concepts continues to redefine the hospitality landscape, providing guests with exceptional dining and entertainment experiences.