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JACKMONT HOSPITALITY INC

JACKMONT HOSPITALITY INC

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About JACKMONT HOSPITALITY INC

Jackmont Hospitality Inc. is an award-winning, minority-owned foodservice management company headquartered in Atlanta, Georgia. Established in 1994, the company has grown to become one of the fastest-growing TGI FRIDAYS franchisees, operating numerous locations across the United States.

The company specializes in managing a diverse portfolio of restaurant concepts, including:

  • One Flew South: An upscale dining experience available in both airport and street-side locations.
  • Ludacris’ Chicken + Beer: A collaboration with the renowned artist, offering a unique culinary experience.
  • TGI FRIDAYS: Multiple locations in airports and street-side settings.
  • Charleys Philly Steaks: A popular chain known for its Philly cheesesteaks.
  • Sealegs Wine Bar: A coastal-inspired dining venue.
  • Barney’s Beanery: A historic establishment offering a classic American menu.
  • Native by Nyesha: A collaboration with Chef Nyesha Arrington, bringing innovative cuisine to the table.
  • Passports Bar & Grill: A vibrant spot for travelers and locals alike.
  • Einstein’s Bagels: A beloved chain offering a variety of bagels and spreads.
  • Timber Pizza Co.: A pizzeria known for its wood-fired pizzas.
  • Beecher’s Handmade Cheese: Specializing in artisanal cheeses.
  • City Rub Café: A café offering a range of dishes with a focus on quality ingredients.

In addition to its restaurant operations, Jackmont Hospitality oversees on-site foodservice management contracts in various sectors, including airport concessions, healthcare foodservice, and school district dining programs.

The company’s mission is to redefine airport hospitality and restaurant management by providing exceptional food and award-winning service. This commitment is evident in their partnerships with local chefs and iconic neighborhood brands to create airport dining experiences that reflect the local flavor of each city.

Locations

Jackmont Hospitality operates across multiple locations in the United States, including:

  • Atlanta, GA: Headquarters at 1760 Peachtree St NW, Atlanta, Georgia 30309.
  • Kansas City, MO
  • Indianapolis, IN
  • Saint Paul, MN
  • Hollywood, FL
  • Peoria, AZ
  • Charlotte, NC
  • Albuquerque, NM
  • Philadelphia, PA
  • Orlando, FL
  • Newark, NJ
  • Columbus, OH
  • Silver Spring, MD
  • Mesa, AZ

These locations encompass both airport and street-side restaurant operations, reflecting the company's extensive reach and commitment to providing quality dining experiences nationwide.

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