JACKMONT HOSPITALITY INC

Jackmont Hospitality Inc. is a prominent foodservice management company established in 1994. Founded by Daniel Halpern, Brooke Jackson Edmond, and Maynard H. Jackson Jr., the company has developed a strong presence in the hospitality sector, especially in Miami and other major U.S. cities. Known for its strategic partnerships and commitment to quality, Jackmont Hospitality operates a diverse portfolio of restaurant concepts and provides outstanding dining experiences across multiple markets.

With headquarters in Atlanta, Georgia, and over 265 employees, Jackmont Hospitality manages 45 locations nationwide, including Miami, serving a range of customers through its notable franchises like TGI Fridays and Twin Peaks. The company prides itself on combining the agility of a small business with the capabilities of a major corporation, emphasizing diversity as a minority-owned enterprise in the competitive foodservice management landscape.

Company Overview and History of Jackmont Hospitality Inc.

Founded: 1994
Founders: Daniel Halpern, Brooke Jackson Edmond, Maynard H. Jackson Jr.
Headquarters: 1760 Peachtree Street Northwest, Suite 200, Atlanta, GA 30309, United States
Industry: Foodservice Management
Number of Employees: 265
Annual Revenue: $78.7 million (2024)

Jackmont Hospitality Mission Statement

To provide exceptional foodservice management and hospitality experiences through strategic partnerships and a commitment to quality.

What Makes Jackmont Hospitality Inc. Different

Jackmont Hospitality offers a distinctive combination of flexibility and scale through strategic alliances and minority-owned business status, setting them apart in the foodservice management industry.

Minority-Owned Business Advantage

As a minority-owned company, Jackmont Hospitality leverages unique perspectives and community connections to foster inclusion and diversity, which resonate throughout their operations and partnerships nationwide.

Strategic Partnerships and Diverse Portfolio

The company operates a wide range of restaurant concepts, including TGI Fridays, Twin Peaks, Chicken & Beer, Sealegs, Slapfish, and Barney’s, allowing it to cater to diverse culinary preferences from casual dining to seafood specialties.

Jackmont Hospitality Menu and Popular Items

Jackmont Hospitality showcases an extensive menu across its various restaurant brands, appealing to many tastes and preferences.

Flagship Offerings at TGI Fridays

• Loaded Potato Skins: One of the most popular appetizers loved by patrons.
• Jack Daniel's Chicken: A signature entree that highlights TGI Fridays' American cuisine.

Varied Dining Options

Other concepts focus on different culinary styles, from Twin Peaks’ hearty American fare to Slapfish’s renowned seafood specialties, providing guests with a diverse dining experience under the Jackmont Hospitality umbrella.

Jackmont Hospitality Business Model and Operations

The company specializes in both franchise management and on-site foodservice operations across multiple sectors.

Restaurant Franchise Management

Jackmont Hospitality operates franchises of well-known brands, including TGI Fridays and Twin Peaks, managing these venues to maintain brand standards and deliver quality guest experiences.

On-Site Foodservice Management

Beyond franchising, the company provides foodservice management solutions for corporate campuses, educational institutions, and healthcare facilities, extending its reach through customized hospitality services.

Employment and Career Opportunities at Jackmont Hospitality Inc.

Jackmont Hospitality offers a variety of career paths within restaurant operations, culinary arts, and corporate roles.

Available Positions

• Restaurant Management: Supervisory and leadership roles within daily restaurant operations.
• Culinary Positions: Chefs and kitchen staff specializing in diverse cuisines.
• Corporate Roles: Opportunities in administration, marketing, and strategic planning.

Work Environment and Growth

Employees have noted a family-oriented culture and values focused on growth; however, staffing challenges and rapid company expansion pose occasional operational difficulties.

Financial Performance and Market Position

Jackmont Hospitality Inc. has experienced substantial growth, positioning itself as a market leader in foodservice management.

Annual Revenue and Workforce

As of 2024, the company reported revenues of approximately $78.7 million, supported by a dedicated workforce of 265 employees.

Market Position and Industry Leadership

Recognized as one of the fastest-growing TGI Fridays franchisees and a leader in airport hospitality services, Jackmont Hospitality operates 45 locations across major U.S. cities including Miami, Atlanta, and Los Angeles.

Corporate Social Responsibility at Jackmont Hospitality Inc.

The company emphasizes social impact through diverse and inclusive business practices and community engagement.

Diversity and Inclusion

As a minority-owned business, Jackmont Hospitality prioritizes diversity across its workforce and partnerships, reinforcing its commitment to equitable opportunities.

Community Initiatives

Jackmont engages with educational institutions and local organizations to support community development and foster collaborative growth.

Jackmont Hospitality Locations and Contact Information

Jackmont Hospitality operates in key metropolitan areas, including Miami, tailoring its foodservice management to local market needs.

Service Locations

• Atlanta, GA
• Miami, FL
• Los Angeles, CA
• Washington, DC
• Philadelphia, PA

Corporate Contact Information

Address: 1760 Peachtree Street Northwest, Suite 200, Atlanta, GA 30309, United States
Phone: +1-404-523-5744
Email: [email protected]
Website: jackmont.com

Competitive Analysis of Jackmont Hospitality Inc.

Jackmont Hospitality competes with other foodservice management companies and restaurant operators such as Popeyes Louisiana Kitchen and Twin Peaks. Its strategic partnerships and diverse dining portfolio provide a significant competitive advantage in the hospitality industry.

Future Outlook for Jackmont Hospitality Inc.

The company aims to expand its market presence and enhance guest experiences through innovation and community engagement initiatives.

Expansion and Innovation

• Enhancing menu offerings across all restaurant concepts.
• Introducing new guest experience initiatives.
• Strengthening community involvement to foster long-term relationships.

Investment in Technology

Jackmont Hospitality has partnered with BeerBoard to implement SmartBar and SmartOrders technologies, which optimize operational efficiencies and enable data-driven decision-making throughout its restaurant operations.