I Heart Mac and Cheese

I Heart Mac and Cheese is a fast-casual restaurant concept that specializes in customizable, made-to-order macaroni and cheese bowls, grilled cheese sandwiches, and salads.

Founded in 2016 in South Florida, the brand has rapidly expanded, offering a unique dining experience that combines comfort food with culinary creativity.

Menu and Customization

The menu allows guests to build their own dishes by selecting from a variety of bases, including cavatappi pasta, bread, quinoa, broccoli, cauliflower, or tater tots.

Customers then choose from an array of proteins, vegetables, and cheeses to create a personalized meal.

Signature dressings and sauces such as Sesame Ginger, Mango Habanero, Signature Cheese Sauce, Marinara, Buffalo, BBQ, Pesto, and Signature Vegan Cheese Sauce further enhance the flavor profiles.

Gluten-free, vegan, and plant-based options are readily available, ensuring inclusivity for all dietary preferences.

Specialty Items

In addition to customizable options, the menu features specialty items like the Lobster & White Truffle Mac & Cheese, Buffalo Blue Mac & Cheese, Classic Mac & Cheese, Chicken Parm Mac & Cheese, and the Best of Both Worlds Mac & Cheese & Grilled Cheese Sandwich.

Vegan and gluten-free varieties are also offered, catering to a diverse clientele.

Growth and Recognition

The restaurant's commitment to quality and innovation has led to significant growth. As of 2025, there are 42 locations nationwide, with plans for further expansion.

The brand has been recognized by Entrepreneur magazine as a "Top 100 Best Growing Franchise" and was featured in the 2021 "Top Food Franchise Ranking: The Best of Miscellaneous Quick Service Restaurant" list.

Locations

I Heart Mac and Cheese operates corporate locations in South Florida, including Pembroke Pines, Jupiter, and Boca Raton.

Franchise locations can be found in various states, including Florida, Georgia, New York, and Texas.

Additional locations are slated to open in:

• Alabama
• Arizona
• California
• Colorado
• Illinois
• Indiana
• New Jersey
• North Carolina

Business Model and Operations

The brand's innovative approach extends to its operations, utilizing electric equipment for cooking instead of fryers and gas stoves. This technique allows for flexibility in location and simplifies the setup process.

This model has enabled I Heart Mac and Cheese to establish a presence in diverse venues, ranging from mall kiosks and food courts to sports venues and high-traffic pedestrian areas.

Summary

I Heart Mac and Cheese offers a unique and customizable dining experience centered around macaroni and cheese and grilled cheese sandwiches.

With a focus on quality ingredients, culinary creativity, and inclusivity, the brand continues to expand its footprint, bringing comfort food favorites to a wide audience across the United States.

Specific Location

• Boca Raton, FL, USA