Green Street Smoked Meats

Green Street Smoked Meats is a renowned barbecue restaurant located in Chicago's West Loop neighborhood, offering an authentic taste of Central Texas-style barbecue. Established in 2014, the restaurant has become a favorite among locals and visitors alike for its high-quality smoked meats, flavorful sides, and inviting atmosphere.

The restaurant's menu features a variety of house-smoked meats, including brisket, pulled pork, pork belly, and ribs, all prepared using traditional smoking techniques. These methods infuse the meats with rich, smoky flavors. Accompaniments such as spicy pickles, coleslaw, and baked beans complement the main dishes, providing a well-rounded dining experience.

The ambiance at Green Street Smoked Meats is reminiscent of a rustic Texas smokehouse, with exposed brick walls, iron pipe fixtures, and communal picnic tables that encourage a casual dining experience. The spacious, warehouse-style setting is adorned with twinkling lights, creating a lively yet relaxed atmosphere.

In addition to dine-in offerings, Green Street Smoked Meats provides catering services for events, bringing their signature barbecue to various occasions. Whether hosting a private event or enjoying a meal in their vibrant space, guests can expect a memorable experience filled with delicious food and a welcoming environment.

Location

The restaurant operates at 112 N Green St, Chicago, IL 60607, and is open seven days a week, with varying hours.

For convenience, here are their primary locations:

• Chicago, IL, US
• Chicago, IL, USA

Experience and Reputation

Green Street Smoked Meats has garnered positive reviews for its authentic barbecue flavors, generous portions, and unique dining experience. Whether you are a barbecue enthusiast or new to the cuisine, a visit promises a satisfying and enjoyable meal.