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Flanigan's Enterprises

Flanigan's Enterprises Overview

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About Flanigan's Enterprises

Flanigan's Enterprises, Inc. is a well-established company operating a chain of full-service restaurants and package liquor stores primarily in South Florida. Known for its dual segments under Big Daddy’s Liquors and Flanigan’s Seafood Bar and Grill, the company offers an extensive selection of private label liquors, beer, wines, as well as full dining services featuring seafood and casual fare.

Founded in 1959 and headquartered in Fort Lauderdale, Florida, Flanigan's Enterprises has become a notable player in the South Florida hospitality industry, catering to a loyal customer base across approximately 24 locations in the region, including several prominent sites in Miami such as Coconut Grove.

Company Facts

  • Founded: 1959
  • Headquarters: Fort Lauderdale, Florida, United States
  • US Locations: Approximately 24 locations in South Florida
  • Employees: Estimated between 530 and 1,990
  • Annual Revenue: Approximately $184.3 million
  • Parent Company: Operates independently

Business Model and Operations

Flanigan's Enterprises conducts business through two main segments: package stores and restaurants. The package stores retail liquor segment operates under the Big Daddy’s Liquors brand, offering a diverse range of brand-name and private-label alcoholic beverages.

The restaurant segment operates under the Flanigan’s Seafood Bar and Grill service mark, providing a casual dining experience with full food and drink services focused on seafood, steaks, ribs, burgers, and sandwiches in South Florida locations.

Menu & Products

Flanigan's menu showcases an array of seafood specialties, hearty steaks, savory ribs, and classic sandwiches. While specific popular items are not widely detailed, the brand maintains a reputation for delivering quality meals paired with its signature alcoholic beverages.

The company’s competitive advantage lies in combining a relaxed dining atmosphere with an extensive selection of drinks, meeting the diverse tastes of its South Florida patrons.

Market Position and Competition

Flanigan's holds a stronghold in the South Florida casual dining and liquor retail market. Its unique positioning bridges both full-service restaurants and liquor package stores, catering to a broad customer base.

Key competitors within this segment include Ark Restaurants, King's Fish House, Burtons Grill & Bar, Smokey Bones, and Peter Piper, all vying for market share in similar dining and retail spaces.

Global Presence and Expansion

The company currently operates primarily in South Florida, without publicly announced global expansion plans. It sustains its presence through established locations including Miami’s Coconut Grove and neighboring cities like Oakland Park, Deerfield Beach, and Pompano Beach.

Flanigan's focus remains on servicing the local community with tailored dining and retail experiences that resonate with South Florida’s hospitality market.

Contact Information

Corporate Headquarters:
5059 NE 18th Avenue
Fort Lauderdale, Florida 33334, United States

Phone: (954) 377-1961
Customer Service: (954) 377-1961
Website: www.flanigans.net
Careers: careers-flanigans.icims.com

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