Ferraro Foods Jobs

Ferraro Foods, established in 1975 in Green Brook, New Jersey, has grown into one of the leading specialty Italian food distributors in the United States. Founded by Michael Giammarino, the company began with a single truck and a vision to supply quality products and exceptional service to the Italian restaurant and pizzeria sector.

Over the decades, Ferraro Foods has expanded its reach, now serving over 8,000 customers across 23 states. The company offers an extensive product range including pasta, premium cheeses, tomatoes, flour, beverages, meats, seafood, appetizers, desserts, pizza boxes, and food containers.

Ferraro Foods also imports specialty items directly from Europe featuring exclusive brands such as Ferraro, Marino, Vitale, and Country.

Expansion and Facilities

In 2023, Ferraro Foods announced a significant expansion of its Long Island distribution business with a 230,000-square-foot warehouse and distribution center at 80 Wilshire Blvd in Edgewood, New York.

This facility is five times larger than the previous one in Melville, New York and is strategically positioned near major highways at the geographical center of Long Island, a region known for its high concentration of Italian restaurants and pizzerias.

Distribution Centers

The company operates multiple distribution centers, including its flagship facility in Piscataway, New Jersey, and additional locations in Connecticut, Maryland, North Carolina, and Florida.

This extensive network enables Ferraro Foods to efficiently serve a vast customer base with timely delivery and product availability.

Strategic Partnerships and Acquisitions

Ferraro Foods’ commitment to quality and customer service has been recognized through strategic partnerships and acquisitions.

• In 2022, it partnered with Delco Foods, an independent Italian food specialist in the Midwest, to expand its footprint into the region.
• In 2023, Ferraro Foods acquired GDS Foods, a family-owned foodservice distributor in New Jersey, enhancing its distribution capabilities and customer reach.

Company Mission and Anniversary

As Ferraro Foods celebrates its 50th anniversary, it continues to uphold its mission of delivering quality food products, value, and reliable service to the Italian restaurant and pizzeria segment as well as other concepts.

The company’s dedication to excellence and customer satisfaction remains at the core of its operations, ensuring its position as a trusted partner in the foodservice industry.

Locations

• Waterbury, CT, USA
• Piscataway, NJ (Flagship facility)
• Long Island, NY (Edgewood distribution center)
• Connecticut
• Maryland
• North Carolina
• Florida