Donatos Pizza
Donatos Pizza Overview
Industry
About Donatos Pizza
Donatos Pizza is a family-owned pizza chain founded in 1963 by Jim Grote in Columbus, Ohio. The company is renowned for its "Edge to Edge®" pizzas, which are generously topped with ingredients that extend all the way to the crust's edge. This ensures every bite is flavorful and highlights a commitment to quality and abundance that has been a hallmark since inception.
Over the years, Donatos has expanded its menu to include a variety of items such as oven-baked wings, sub sandwiches, appetizers, and salads, catering to a wide range of tastes.
The company operates over 460 locations across 29 states, with 178 traditional restaurants and nearly 300 non-traditional locations. Non-traditional venues include partnerships with Red Robin restaurants, sports and entertainment venues, and REEF Kitchens.
Expansion and Growth
In 2024, Donatos announced plans to open 20 new locations in the Dallas-Fort Worth area, marking significant expansion into Texas. This move is part of a broader strategy to increase its presence in key markets.
The company aims to open more than 100 locations in Texas over time, reflecting its ambitious growth plans.
Headquarters and Locations
The company's headquarters are located in Gahanna, Ohio, a suburb of Columbus.
Donatos has a strong presence in the United States, including the following locations:
- Columbus, OH, USA (headquarters)
Its expansion into various states, including Texas, signals a growing footprint nationwide.
Brand Commitment
Donatos' dedication to quality, community involvement, and customer satisfaction has solidified its reputation as a beloved pizza brand.
The company continually expands its reach to serve more customers across the country with its quality offerings and service.