Benu

Company Overview

Benu is a distinguished fine-dining restaurant located in San Francisco's SoMa district. It is renowned for its innovative fusion of Asian and contemporary American cuisines.

Established in 2010 by Chef Corey Lee, a Korean-born chef who previously served as head chef at The French Laundry, Benu has garnered international acclaim for its exceptional culinary offerings.

Culinary Style and Signature Dishes

The restaurant offers a meticulously crafted tasting menu showcasing a harmonious blend of Korean and Cantonese influences. It utilizes locally sourced ingredients to create dishes that are both sophisticated and comforting.

Signature creations include the renowned xiao long bao (soup dumplings) and a reinterpretation of the traditional thousand-year-old quail egg.

Awards and Recognition

Benu's commitment to excellence is reflected in its accolades, including:

• Three Michelin stars since 2014
• Five Diamond Award from AAA
• Ranked 28th on The World's 50 Best Restaurants list in 2021

Location and Ambiance

The dining experience at Benu is characterized by a serene and minimalist ambiance, allowing the culinary creations to take center stage.

The restaurant is housed in a historic building at 22 Hawthorne Street, San Francisco, CA 94105.

Locations

• San Francisco, CA, USA

Contact Information

For reservations or more information, guests can contact Benu directly at (415) 685-4860.