American Dining Creations

American Dining Creations is a privately held hospitality service provider specializing in innovative food and beverage solutions tailored to meet the diverse needs of its clients. The company emphasizes quality, customization, and customer satisfaction and has established itself as a leader in the industry.

Comprehensive Dining Services

American Dining Creations offers a wide range of dining services designed to enhance workplace culture and employee engagement. Their offerings include:

• Business & Industry Dining: Customized dining programs for corporate offices promoting employee well-being and productivity.
• Higher Education Dining: Diverse meal options for colleges and universities catering to student and staff preferences.
• K-12 Dining: Nutritious and appealing meal plans for primary and secondary schools to ensure balanced nutrition.
• Stadiums and Museums: Specialized dining experiences for large venues to enhance visitor satisfaction.
• Catering & Event Management: Full-service catering for events creating memorable dining experiences.
• Coffee Bars: On-site coffee bars serving as social hubs within organizations.

Refreshment Services

In addition to dining services, American Dining Creations provides comprehensive refreshment solutions including:

• Vending Services: Snack and beverage options in workplaces to meet diverse employee preferences.
• Micro-Markets: Self-serve kiosks stocked with fresh and healthy food choices for convenience and wellness.
• Pantry Services: Stocked pantries offering a range of snacks and beverages fostering a positive workplace environment.

Commitment to Innovation and Quality

At its core, American Dining Creations is dedicated to culinary innovation and operational excellence. Their chefs draw inspiration from regional and global cuisines, continually developing new recipes and concepts to keep dining fresh and exciting.

The company has received numerous awards, including recognition as one of the Top 26 Companies to Watch by Food Management Magazine and the Best Concept award for their Chef U station.

Diversity and Inclusion

The company strongly emphasizes diversity and inclusion to create a workplace culture valuing differences to drive innovation. Their program focuses on three critical areas:

• Workforce: Hiring, retaining, and developing individuals from diverse backgrounds reflecting the communities they serve.
• Workplace: Fostering a culture that values differences and promotes inclusion-driven innovation.
• Marketplace: Partnering with diverse suppliers and community organizations to provide culturally relevant products and services.

Locations

American Dining Creations operates in over 35 cities across 15 states, employing more than 1,400 individuals who serve hundreds of thousands of people daily.

Their headquarters are located at 124 Metropolitan Park Dr, Liverpool, New York, 13088, United States.

The company has locations in:

• Goodyear, AZ, USA
• Surprise, AZ, USA
• Buckeye, AZ, USA
• Nashville, TN, USA
• Hendersonville, TN, USA
• Indianapolis, IN, USA
• Worcester, MA, USA
• Saint Paul, MN, USA
• Kansas City, MO, USA
• St. Louis, MO, USA
• Milwaukee, WI, USA
• Coppell, TX, USA
• Houston, TX, USA
• Hooksett, NH, USA
• NYC, NY, USA
• New Rochelle, NY, USA
• White Plains, NY, USA

In addition, American Dining Creations has a presence in San Francisco, California, offering their innovative dining and refreshment services to local clients.