Position: Assistant Restaurant Manager
About: Boasting seven locations across Miami, My Ceviche is a fast-casual restaurant for fresh seafood dishes like ceviches, tacos, burritos, stone crabs and salads.
Requirements: : Three to five years of restaurant management experience in a high-volume, fast-paced, fast-casual restaurant environment
Benefits: Health insurance, dental insurance, paid time off, vision insurance, quarterly bonuses
