Position: Chef de Cuisine
About: Goodwin Recruiting is a full-service recruitment agency with clients across multiple industries like hospitality, finance, healthcare and manufacturing.
Requirements: Previous experience in a Michelin-level restaurant; at least five years of experience as a Chef de Cuisine, Executive Sous Chef and/or Executive Chef; knowledge of high-end ingredients; formal culinary training or equivalent work experience
Benefits: Bonuses, healthcare and short- and long-term disability insurance, 401(k) with employer contribution, five-day work weeks only, paid time off
