
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.05
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Holiday pay
meal benefits
transportation benefits
401(k) retirement plan
Tuition Reimbursement
Employee assistance program
training and career growth opportunities
Referral program
Job Description
Cowboy Ciao, operated by HMSHost, is a dynamic restaurant located in Terminal 4, Gate B21 at Phoenix Sky Harbor International Airport, Phoenix, AZ. As part of HMSHost, a leading hospitality company specializing in food and beverage services at travel venues, Cowboy Ciao offers a unique dining experience to thousands of travelers daily. HMSHost is renowned for its commitment to exceptional service, quality food offerings, and a strong focus on employee development, creating a rewarding career environment.
With a career at HMSHost, employees benefit from comprehensive health, dental, and vision insurance plans, as well as generous paid time off options inclu... Show More
With a career at HMSHost, employees benefit from comprehensive health, dental, and vision insurance plans, as well as generous paid time off options inclu... Show More
Job Requirements
- Ability to bend, twist, and stand to perform normal job functions
- Ability to lift and move up to 40 lbs
- Ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
- Ability to speak, read and comprehend instructions, short correspondence and policy documents
- Frequent immersion of hands in water and water diluted with chemical solutions
- Willingness to follow all security and safety procedures
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in a cleaning or utility role preferred
- Ability to follow safety and sanitation procedures
- Strong communication skills
- Ability to work as part of a team
- Friendly and enthusiastic interaction with others
- Basic ability to read and comprehend instructions and policies
Job Duties
- Clean equipment including work tables, refrigerators, and meat blocks
- Clean utensils, pots, and pans by hand or dishwashing machine
- Return cleaned items to proper places
- Remove trash and garbage to designated areas
- Sweep, mop, scrub, and buff floors using heavy equipment
- Clean walls, windows, and steam clean trashcans
- Stock, date, rotate, and check temperature of products
- Transfer supplies and equipment between storage and work areas
- Load and unload supply trucks
- Follow all security and safety procedures established by the company
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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