Job Overview
Benefits
excellent earning potential
attainable bonus paid every other pay period
Comprehensive training program
two paid vacations annually
competitive benefits- medical, dental, vision, & life insurance
401k + company match
new store openings- several growth opportunities for all team members
Job Description
Firebirds is a high-volume, full-service restaurant and FIREBAR® known for its quality food and organized kitchen. The Sous Chefs work closely with the Executive Chef to oversee all back-of-house operations, food production, and administrative tasks in a positive and dynamic environment.
Job Location
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