Job Overview
Compensation
Type:
Hourly
Rate:
Range $16.00 - $19.00
Benefits
Competitive pay weekly
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
multiple insurance options
wealth benefits
flexible spending accounts
Dining and other discounts
Matching 401(k) plan after one year of employment (21 and over)
Job Description
The Capital Grille is a renowned fine dining restaurant known for its exceptional service, masterfully prepared cuisine, and luxurious yet comfortable atmosphere. It stands as a leader in the upscale restaurant industry, providing guests with a sophisticated dining experience highlighted by high-quality food, superior hospitality, and a commitment to excellence. The Capital Grille fosters a nurturing work environment where employees are encouraged to grow both personally and professionally. Known for its genuine hospitality and teamwork-oriented culture, the establishment strives to maintain the highest standards in culinary preparation, guest satisfaction, and employee well-being. Joining The Capital Grille team means becoming part... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a professional kitchen or culinary environment
- Ability to work flexible hours including nights, weekends, and holidays
- Must be 21 years of age or older to participate in certain benefits
- Ability to stand for extended periods and perform physical tasks required in kitchen
- Commitment to maintaining cleanliness and sanitation standards
- Strong attention to detail and guest focus
Job Qualifications
- Experience in a professional kitchen environment
- Knowledge of food safety and sanitation standards
- Ability to follow recipes and presentation guidelines accurately
- Strong communication skills and ability to work as part of a team
- Capability to manage multiple tasks in a fast-paced setting
- Passion for delivering excellent guest service
- High school diploma or equivalent
Job Duties
- Prepare high-quality food items to order while following recipe and presentation guidelines
- Accommodate special guest requests ensuring satisfaction
- Coordinate food orders to support timely and efficient delivery to the table
- Maintain proper food safety and sanitation standards for guest safety
- Uphold team member wellness through cleanliness and sanitation of the kitchen area
- Collaborate with kitchen staff to ensure smooth kitchen operations
- Follow all health and safety regulations within the restaurant
Job Location
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