Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Compensation
Type:
Salary
Rate:
Range $58,600.00 - $76,400.00
Benefits
competitive salary, quarterly bonus eligibility
Medical, dental, and vision benefits
Company-paid Short-Term Disability and Life Insurance
2 weeks paid vacations and up to 5 flex days in the first year
Company-paid Retirement Plus Benefits
Darden Employee Stock Purchase program
Discount program for 1,000 merchants
Job Description
The manager is responsible for leading department-level restaurant operations, modeling and demonstrating leadership grounded in the Darden Core Values. Successful performance is measured by consistent delivery of balanced results through systems, methods, and procedures leading to sustained growth in sales and profits achieved through personal, people, business, and results leadership.
Job Requirements
- A minimum of 2 years of current, salaried management experience in a high-volume upscale restaurant or high-end resort restaurant
- Strong passion for culinary excellence, wine knowledge, and guest service
- Proven ability to develop a team
- Knowledge of systems, methods, and processes contributing to great execution
Job Location
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