Policy and Procedure Director, Bureau of Food Safety and Community Sanitation

The New York City Department of Health and Mental Hygiene (DOHMH) is one of the premier local health departments in the world, dedicated to protecting and promoting the health of all New Yorkers. The Bureau of Food Safety and Community Sanitation (BFSCS) within the department works to prevent and control illness and injury related to environmental health risks through outreach, surveillance, and enforcement, focusing on food safety in public establishments and other health hazards. Join us in our mission to safeguard the health of every resident in NYC!