Pond

Line Cook

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $16.00
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional development opportunities
Meal Allowances
flexible scheduling

Job Description

We are a vibrant and customer-focused culinary establishment dedicated to delivering exceptional dining experiences through quality food, efficient service, and a positive atmosphere. Our kitchen thrives on teamwork, precision, and a commitment to excellence, where each team member plays an integral role in creating memorable meals for our guests. We prioritize maintaining high standards of cleanliness, safety, and food quality to ensure that every visit to our restaurant leaves a lasting impression. As a full-time restaurant, we aim to build a professional kitchen staff who are passionate about their craft and eager to grow within the food service industry.Show More

Job Requirements

  • High school diploma or equivalent
  • proven cooking experience
  • ability to follow instructions precisely
  • physical stamina to stand for long periods and lift heavy items
  • knowledge of sanitation and safety standards
  • strong communication skills
  • ability to work in a fast-paced environment

Job Qualifications

  • Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
  • excellent understanding of various cooking methods, ingredients, equipment and procedures
  • accuracy and speed in executing assigned tasks
  • familiar with industry's best practices

Job Duties

  • Set up and stocking stations with all necessary supplies
  • prepare food for service such as chopping vegetables, butchering meat, or preparing sauces
  • cook menu items in cooperation with the rest of the kitchen staff
  • answer, report and follow all operational instructions
  • clean up station and take care of leftover food
  • stock inventory appropriately
  • ensure that food comes out simultaneously, in high quality and in a timely fashion
  • comply with nutrition and sanitation regulations and safety standards
  • maintain a positive and professional approach with coworkers and customers

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.