Job Overview
Compensation
Type:
Hourly
Rate:
Range $15.00 - $19.00
Benefits
health insurance eligibility when working an average of 30 hours per week
401(k) with competitive match
Dining Discounts
Employee assistance program
Training and exciting career growth opportunities
Paid Time Off
Referral program
Job Description
Ruth's Chris Steak House, founded in 1965, is renowned for delivering an exceptional dining experience characterized by its legendary steaks and unparalleled hospitality. This esteemed restaurant chain has built a reputation for its dedication to quality, ambiance, and customer satisfaction, making it one of the most iconic fine dining establishments in the United States and beyond. At Ruth's Chris, the secret to success isn't just the premium steaks but the committed team members who bring passion and professionalism into every shift. The company prides itself on fostering an environment where employees feel valued, supported, and inspired to grow both personally... Show More
Job Requirements
- High school diploma or equivalent
- Previous cooking experience preferred
- Ability to work flexible hours including evenings and weekends
- Strong attention to detail
- Physical ability to stand for extended periods and perform repetitive tasks
- Knowledge of food safety regulations
- Ability to work as part of a team
- Positive attitude and strong work ethic
Job Qualifications
- High school diploma or equivalent
- Previous experience in food preparation or cooking preferred
- Ability to follow detailed recipes and instructions
- Strong knife skills and food safety knowledge
- Excellent communication and teamwork skills
- Ability to work efficiently in a fast-paced setting
- Commitment to maintaining cleanliness and sanitation standards
Job Duties
- Passionately prepare, portion, and/or cook food items to quality specifications
- Ensure exceptional presentation by checking/dressing dishes before they are served
- Showcase superior dexterity skills to operate cutting tools quickly and safely
- Measure ingredients and seasonings to ensure correct cooking and flavor profiles
- Maintain a positive and professional approach with coworkers and guests
- Thrive in a fast-paced environment
- Be a true team player and work well with others
Job Location
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