Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $26.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedules
Professional development opportunities
Job Description
RH is widely recognized as a prominent leader in the hospitality industry, known for its commitment to creating unique and memorable experiences for guests. As a company, RH takes great pride in its people-first culture, believing that the 'right' individuals are its greatest asset. The organization values individuals who exhibit high energy, creativity, intelligence, and an ability to inspire and energize others around them. RH fosters an environment where team players who prioritize what is right over who is right can thrive. It is a place where every challenge is approached with optimism and solutions-focused thinking, and where determination and... Show More
Job Requirements
- 2 plus years of relative experience in the hospitality industry
- Great knife skills and experience on hot and cold line
- Maintain proper food certifications specific to state laws
- Energetic, accountable and team-oriented
- Ability to work independently and with all levels of leadership in a fast-paced environment
- Strong organizational skills and attention to detail
- Track record of taking ownership and going beyond responsibilities to ensure the success of the team
- Willingness to work a flexible schedule, including weekends and holidays
- Must be able to lift up to 50 pounds
- Must be able to work standing and walking for extended periods of time
Job Qualifications
- 2 plus years of relative experience in the hospitality industry
- Great knife skills and experience on hot and cold line
- Maintain proper food certifications specific to state laws
- Energetic, accountable and team-oriented
- Ability to work independently and with all levels of leadership in a fast-paced environment
- Strong organizational skills and attention to detail
- Track record of taking ownership and going beyond responsibilities to ensure the success of the team
- Willingness to work a flexible schedule, including weekends and holidays
Job Duties
- Live our vision, values and beliefs every day
- Maintain all kitchen cooking and service standards
- Grow knowledge of all RH food and beverage offerings
- Assist with product check-in and rotation to ensure all recipes and orders are executed at the highest possible standards of accuracy and in a timely manner
- Consistently uphold the highest standards of cleanliness and sanitation
- Assume responsibility for an entire station and all ingredient prep for that station
- Participate in teamwork and foster harmonious working climate
- Embrace change and deliver top results no matter the obstacle
Job Location
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