Company Logo or Photo

Sodexo

Grill Cook

Job Overview

briefcase

Employment Type

Full-time
clock

Compensation

Type:
Hourly
Rate:
Range $13.00 - $26.00
clock

Work Schedule

Flexible
diamond

Benefits

Flexible work environment
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Program

Job Description

SodexoMagic is a dynamic joint venture partnership between NBA Hall of Famer Earvin "Magic" Johnson and SodexoMagic, Inc. As a certified minority company, SodexoMagic provides exceptional food, facilities management, and integrated services tailored for diverse sectors including corporations, healthcare facilities, K-12 schools, colleges, universities, and aviation lounges. This strategic alliance between Magic Johnson Enterprises and SodexoMagic enables the company to offer innovative solutions to clients while actively partnering with local communities to foster growth and meaningful impact. SodexoMagic takes pride in operating with deep cultural values, embracing inclusivity, belonging, and respect for every individual, creating a work environment where all... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • 0-2 years of related experience preferred
  • Ability to work varying shifts including weekends and holidays
  • Open availability preferred
  • Capacity to stand for long periods and perform physically demanding tasks
  • Ability to follow instructions and recipes accurately
  • Must be reliable and punctual

Job Qualifications

  • High school diploma or equivalent preferred
  • 0-2 years of related kitchen or food preparation experience beneficial
  • Team-oriented and adaptable
  • Good communication and interpersonal skills
  • Ability to follow recipes and food safety guidelines
  • Reliable and punctual
  • Commitment to maintaining a safe and healthy work environment

Job Duties

  • Accurately and efficiently prepare, portion, grill, and present a variety of hot and/or cold food items for various meal periods including breakfast, lunch, dinner, and special/catered events
  • Read and measure/mix ingredients according to recipes
  • Prepare food and serve customers at an a la carte station and/or operate a grill station, fryer, and other kitchen equipment
  • Attend work and show for scheduled shift on time with satisfactory regularity
  • Adhere to health, safety, and sanitation standards
  • Reduce food waste and maintain kitchen cleanliness
  • Perform other duties as assigned depending on business needs and client requirements

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.