Dishwasher

Orange, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $14.00 - $18.00

Benefits

competitive hourly wage

Opportunities for career advancement

Employee discounts on food and beverages

Supportive and inclusive work environment

Comprehensive training programs

flexible scheduling options

Recognition and rewards programs

Job Description

TGI Fridays is a renowned American casual dining restaurant chain known for its vibrant atmosphere, innovative menu offerings, and commitment to delivering an exceptional guest experience. Established decades ago, TGI Fridays has grown into a globally recognized brand with numerous locations worldwide, including a strong presence in the United States. The restaurant is celebrated for its blend of classic American dishes and contemporary flavors, appealing to a broad customer base seeking quality food and a welcoming environment. TGI Fridays prides itself on creating a fun, friendly, and engaging service culture where both guests and team members feel valued and appreciated.... Show More

Job Requirements

Must be able to perform multiple tasks, while maintaining required standards of operation, in daily activities
Must also be able to perform duties that ensure Guest satisfaction
Must follow handling and sanitation procedures and use extreme caution with utensils, plateware, glassware and equipment to avoid breakage
Must be able to frequently lift and carry up to 70 lbs, up to 20 times per shift: places these items on high shelves and in walk-in freezers
Must be able to frequently bend and stoop
Must be able to work frequently in a hot and damp environment
Must be able to speak clearly to communicate orders to other cooks and expediter
Must be able to hear cooks' and W/W's requests in the midst of loud background noise
Must be able to stack, walk and move during entire shift
Must be able to frequently immerse hands in water

Job Qualifications

Must be able to perform multiple tasks while maintaining required standards of operation
Must follow handling and sanitation procedures and use extreme caution with utensils, plateware, glassware and equipment to avoid breakage
Must be able to frequently lift and carry up to 70 lbs, up to 20 times per shift
Must be able to frequently bend and stoop
Must be able to work frequently in a hot and damp environment
Must be able to speak clearly to communicate orders to other cooks and expediter
Must be able to hear cooks' and W/W's requests in loud background noise
Must be able to stack, walk and move during entire shift
Must be able to frequently immerse hands in water

Job Duties

Provide Guests and Team Members with clean and sanitized utensils, plateware, glassware and equipment according to Ecosure standards
Ensure dishes and cookware are sanitized and available as needed
Maintain daily cleanliness and maintenance of dish machine
Clean and sanitize service area and kitchen throughout shift
Complete assigned prep work and beautification duties
Trouble-shoot dishwasher machine malfunctions
Keep immediate supervisor promptly and fully informed of all problems or unusual matters of significance and take prompt corrective action or suggest alternatives
Perform all duties in a timely and effective manner according to company policies to achieve overall objectives
Maintain favorable working relationships with all Team Members to foster a cooperative and harmonious working climate
Provide a favorable image of TGI Fridays to promote its aims and objectives and enhance recognition and acceptance

Job Location

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