Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
401k Retirement Savings
Meal Discount
Paid Time Off
Tuition Reimbursement
Employee assistance program
Child discount program
Backup child and elder care
Supplemental Insurance
Premium app access
discount programs
Job Description
First Watch is a nationally recognized leader in the daytime dining industry, specializing in made-to-order breakfast, brunch, and lunch offerings. With over 620 restaurants across 32 states, First Watch has built a reputable brand focused on delivering high-quality, chef-driven menus that rotate seasonally to showcase fresh, peak-season ingredients. Their culinary philosophy, "Follow the Sun," guides the creation of elevated versions of classic favorites, such as Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon. The company is highly regarded for its commitment to quality, hospitality, and community involvement, having raised more than $1.7 million through its kid's... Show More
Job Requirements
- must be at least 18 years of age
- ability to communicate effectively with team members
- capability to maintain cleanliness and organization in the kitchen
- availability to work flexible hours during daytime shifts
- willingness to adhere to company safety and hygiene protocols
- physical stamina to handle fast-paced kitchen duties
- prior cooking experience preferred but not required
Job Qualifications
- high school diploma or equivalent
- prior experience in a kitchen or food preparation role preferred
- strong communication and teamwork skills
- ability to work in a fast-paced environment
- knowledge of food safety and sanitation practices
- willingness to learn and adapt in a dynamic kitchen setting
- ability to stand for extended periods
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow award-winning recipes using only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in a specific kitchen station according to comfort level and skill
- support kitchen operations by preparing ingredients and cooking as needed
- adhere to food safety and sanitation standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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