Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Standard Hours
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child care discount
Employee assistance program
Paid Time Off
Tuition Reimbursement
Supplemental Insurance
Wellness app access
discount programs
Job Description
First Watch is a distinguished leader in the Daytime Dining industry, specializing in made-to-order breakfast, brunch, and lunch. Established with a commitment to fresh ingredients and exceptional culinary experiences, First Watch has grown to operate over 600 restaurants across 32 states, becoming synonymous with quality, hospitality, and community engagement. The brand's unique "Follow the Sun" culinary philosophy ensures that the menu is rotated five times a year to feature the freshest ingredients at their peak, offering guests elevated renditions of classic favorites alongside innovative options. This approach has garnered First Watch numerous local accolades, including "Best Breakfast" and "Best Brunch"... Show More
Job Requirements
- must be at least 18 years of age
- ability to stand for extended periods
- ability to work flexible hours including weekends and holidays
- basic knowledge of food safety practices
- ability to perform tasks requiring physical stamina
- willingness to learn and adapt
- ability to communicate effectively with team members
Job Qualifications
- high school diploma or equivalent
- prior experience in a fast-paced kitchen environment preferred but not required
- strong communication skills
- ability to work under pressure
- passion for food quality and safety
- teamwork-oriented mindset
- ability to follow detailed recipes accurately
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow award-winning recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- participate in training based on comfort level and innate skill
- assist in maintaining kitchen safety and hygiene standards
- contribute to a positive work environment by supporting team members
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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please contact the employer.