Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Flexible spending account
Life insurance
Job Description
The hiring establishment is a reputable organization dedicated to providing high-quality food services to its resident population. Known for maintaining strict adherence to safety, sanitation, and health regulations, this agency ensures that each meal prepared meets dietary guidelines and nutrition standards approved by qualified dietitians. The company operates within institutional food preparation environments, including East and Central facilities, where client satisfaction and regulatory compliance are prioritized. The organization values ethics, reliability, and professionalism in its team members and seeks to foster a work environment that promotes efficiency, cleanliness, and effective food service management. Employment is full-time and the salary is... Show More
Job Requirements
- high school graduate or GED
- three years of experience in institutional food preparation
- must be ethical, self-motivated, dependable and detail oriented
- must be able to interface easily with clients, staff and management
- must meet routine office physical demands including lifting up to 20-pound objects and climbing stairs
- must possess dexterity and vision to operate computers and equipment
- must have a valid driver’s license
- must successfully complete probationary employment period
Job Qualifications
- high school graduate or GED
- three years of experience in institutional food preparation
- proficiency with Microsoft Office Suite
- knowledge of Department of Public Health requirements
- strong verbal and written communication skills
- ability to analyze and solve problems effectively
- ability to multitask and manage priorities
- ability to work independently
- preferred but not required completion of culinary school or training program
Job Duties
- perform food service duties
- prepare meals and snacks
- complete kitchen inspections weekly
- monitor for compliance with building, fire, safety, health codes and requirements of regulatory bodies
- assist Food Service Supervisor with ordering of food and donations
- assist Food Service Supervisor with maintenance of food service budgets
- assist Food Service Supervisor with staff scheduling and coverage
- handle client food service grievances
- perform other duties as assigned by supervisor
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter