Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Standard Hours
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy is a renowned leader in the food, beverage, and retail industry, with a rich heritage spanning over four decades. Founded in Chicago as a delicatessen, Levy has evolved into a prominent presence across more than 200 entertainment, sports, and restaurant venues throughout the United States. The company is part of Compass Group USA, a global leader in foodservice management, committed to innovation, quality, and creating memorable dining experiences. Levy prides itself on its creativity, custom strategies, and impeccable service, ensuring exceptional experiences from the stadium to fine dining settings. Their dedication to diversity, inclusion, and employee growth fosters a... Show More
Job Requirements
- High school diploma or equivalent
- ability to work flexible hours including evenings, weekends, and holidays
- physical ability to lift and carry items up to moderate weight
- strong attention to detail
- reliability and punctuality
- good interpersonal skills
- capability to work as part of a team
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a restaurant or hospitality environment is advantageous
- ability to work efficiently in a fast-paced environment
- excellent communication and teamwork skills
- physical stamina to handle standing for extended periods and manual tasks
- positive attitude and customer service orientation
- willingness to learn and take direction
Job Duties
- Quickly clears dirty table settings and prepares table for resetting
- promptly and consistently resets all serviceware as prescribed
- maintains stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen, and condiments
- wipes down booths and chairs, moves tables and chairs, and cleans floors as necessary
- serves guests beverages, breads and butter, and replenishes as necessary
- assists servers with food and beverage service
- transports all dirty tableware from dining room to dishwashing area
- performs general cleaning tasks using standard cleaning products as assigned by supervisor
- folds napkins throughout the day to maintain an adequate supply
- performs all assigned side work, including replenishing condiments and restocking side stands
- performs other duties as assigned such as cleaning unexpected spills, handling special guest requests, and greeting and seating guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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