
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Work Schedule
Standard Hours
Benefits
Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401K options
Tuition Assistance
discounted room rates
Training and Development
Career advancement opportunities
Job Description
Concord Hospitality is a renowned hospitality management company deeply committed to delivering exceptional service in the hotel and food service industry. Known for its strong foundation based on quality, integrity, community, profitability, and fun, Concord Hospitality has built a reputation as a great place to work that values every associate as an integral part of its success. The company actively fosters an 'Associate First' culture, emphasizing employee development and a supportive work environment. Concord Hospitality offers competitive wages and comprehensive benefits, particularly for full-time associates, including health plans, retirement options, and career advancement opportunities. This approach not only ensures excellent... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food service or customer service
- Ability to maintain regular and punctual attendance
- Strong communication skills
- Ability to work flexible hours including weekends and holidays
- Ability to stand and walk for extended periods
- Must comply with health and safety regulations
Job Qualifications
- High school diploma or equivalent
- Previous experience in food service or customer service preferred
- Excellent interpersonal and communication skills
- Ability to remain calm and effective under pressure
- Strong problem-solving abilities
- Friendly and approachable demeanor
- Ability to work in a fast-paced team environment
Job Duties
- Maintains a calm demeanor during periods of high volume or unusual events
- Make decisions and solve problems in the interest of 100 percent guest satisfaction
- Carefully monitors the operation of the food and beverage outlet and assists the manager in identifying and solving present and potential guest problems
- Maintains a clean and organized workspace
- Maintains regular and punctual attendance
- Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation
- Engage with and understand our guests, including discovering and responding to guest needs through clear and pleasant communication
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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