Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Career growth opportunities
flexible scheduling
Payactive wage access
Paid Time Off
Paid holidays
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employee Discounts
Job Description
HVMG (Hospitality Ventures Management Group) is a prominent hospitality management company known for its dedication to excellence and employee growth within the hotel industry. Renowned for its Be Excellent culture, HVMG emphasizes a workplace environment where team members at all levels are valued and given the opportunity to advance their careers. From entry-level positions to senior executive roles, HVMG believes every associate can shape their professional future with commitment and hard work. With a nationwide portfolio, HVMG offers diverse and dynamic opportunities to be part of a company that lives up to its promises, creating a supportive and thriving atmosphere... Show More
Job Requirements
- eligible to work in the united states
- sufficient education or literacy to read product labels and communicate with guests
- ability to sit, stand, bend, kneel, and lift as required
- availability to work flexible schedule including evenings, weekends, and holidays
- warm and professional demeanor aligning with company culture
- commitment to exceptional guest service
Job Qualifications
- previous hospitality or bartending experience preferred
- strong communication and interpersonal skills
- knowledge of mixology and beverage preparation techniques
- ability to work in a fast-paced environment
- basic math skills for cash handling
- professional demeanor and positive attitude
- ability to work flexible hours including evenings and weekends
Job Duties
- mix and serve a variety of beverages including classic and innovative cocktails
- manage bar inventory and stock supplies
- maintain cleanliness and organization of the bar area
- provide exceptional customer service to guests
- collaborate with the beverage and restaurant management teams
- adhere to all health and safety regulations
- create a friendly and engaging atmosphere
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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