Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $16.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Great pay
great tips
overtime eligibility
Paid sick leave
Health Insurance
Dental Insurance
Life insurance
FREE Education assistance
Employee Discounts
Job Description
Maggiano's Little Italy is a renowned full-service casual dining restaurant chain specializing in authentic Italian-American cuisine. Known for its warm family-friendly atmosphere, scratch kitchens, and original, traditional family recipes, Maggiano's offers a unique dining experience with a focus on quality food and outstanding customer service. The establishment has built a reputation for being a preferred destination for guests seeking comfort food crafted with fresh ingredients and served in a welcoming ambiance. Maggiano's is committed to creating an enjoyable workplace for its employees by providing competitive pay, comprehensive benefits, and opportunities for advancement within the hospitality industry. They value teamwork, respect,... Show More
Job Requirements
- Must have 2 years of experience in full service bar or equivalent
- Must have accurate mathematic skills
- Must have knowledge and experience in preparation of alcoholic beverages
- Must have thorough knowledge of types of liquors and wine and their distinctions and use
- Must know menu and specials
- Must know wine list
- Must know liquor list and recipes for special drinks
- Must understand liquor liability laws
- Must be familiar with accounting procedures
- Must meet personal schedule requirements punctually
- Must be courteous, pleasant and good natured
- Must communicate with and understand the average guest
- Must provide a persona compatible with established image of restaurant
- Must stand or walk for long periods of time while on duty
- Must work nights, weekends and holidays
- Must accurately work with and account for large sums of money
- Must open beer, liquor and wine bottles frequently
- Must be physically able to move and transport filled glass racks and cases of beer, wine or liquor when bar back is not available
Job Qualifications
- Minimum 2 years experience in full service bar or equivalent
- Knowledge in preparation of alcoholic beverages
- Thorough knowledge of types of liquors and wines including distinctions and usage
- Strong mathematic skills for accurate cash handling
- Understanding of liquor liability laws
- Familiarity with menu, specials, wine list, and liquor recipes
- Ability to communicate clearly and courteously with guests and team members
- Capability to work independently and manage multiple tasks
- Physical stamina to stand or walk for extended periods
- Friendly and service-oriented personality compatible with restaurant image
Job Duties
- Prepare and serve beverages directly to customers at the bar and lounge
- Arrange and set up beverages, mixes, and supplies professionally
- Complete all assigned side work efficiently
- Prepare ingredients for mixed beverage recipes
- Safely use equipment and utensils for beverage preparation
- Prepare beverages according to prescribed recipes including alcohol content
- Follow proper pour methods to ensure accurate alcohol measures
- Count and maintain responsibility for cash drawer
- Operate all bar functions independently if needed
- Take and fulfill food orders from bar guests using register system
- Communicate cordially and effectively with co-workers
- Engage guests in a friendly and service-oriented manner
- Accurately record and account for all items served
- Maintain security and inventory of bar stock
- Relate to guests pleasantly and with good humor
- Perform duties to ensure compliance with bar procedures
- Assist host staff with answering telephones
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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