Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.75
Work Schedule
Flexible
Benefits
Flexible work environment
Training and Development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Employee Discounts
shift meals
uniforms
safety shoes
Transportation support
Job Description
Sodexo is a global leader in providing quality food services and facilities management aimed at improving the wellbeing and experience for individuals and communities worldwide. As a reputable company, Sodexo partners with various clients to deliver exceptional customer service and integrated solutions that encompass food service, catering, and facilities management. Their mission focuses on enhancing the quality of everyday life for those they serve while fostering economic, social, and environmental progress in the communities they operate within. Sodexo values diversity, inclusion, and fairness in the workplace, creating an environment where employees feel respected, valued, and empowered to contribute their ideas... Show More
Job Requirements
- High school diploma or equivalent preferred
- 0-1 year of related work experience
- Ability to work varying shifts including days and hours with open availability preferred
- Ability to stand for extended periods
- Ability to follow safety and sanitation protocols
- Reliable transportation to work as needed
- Must be able to work in a fast-paced environment
- Able to communicate effectively with team members and supervisors
Job Qualifications
- Team-oriented attitude
- Adaptable and reliable
- Commitment to a healthy and safe working environment
- 0-1 year of related work experience
- Basic knowledge of baking techniques and procedures
- Ability to follow detailed recipes and instructions
- Strong customer service skills
Job Duties
- Follow recipes and/or product directions to prepare and bake a variety of food items such as breads, rolls, muffins, biscuits
- Clean and sanitize workstations and equipment
- Attend work and arrive for scheduled shifts on time with satisfactory regularity
- Collaborate with team members to reduce food waste
- Perform other duties as assigned according to business necessities and client requirements
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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