Golden Corral

Baker

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $13.00 - $17.00
clock

Work Schedule

Standard Hours
Weekend Shifts
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
Flexible Schedule
Training and development opportunities
friendly work environment

Job Description

Jagdamba Corporation dba Golden Corral is an independently owned and operated franchise that is part of the larger Golden Corral family, a well-established and beloved American chain of buffet restaurants known for their extensive selection of freshly prepared entrees, salads, sides, and desserts. Golden Corral prides itself on providing quality food with exceptional service and affordability, making it a popular dining destination for families and individuals alike. Jagdamba Corporation is committed to upholding these high standards by operating in line with Golden Corral’s values of freshness, hospitality, and operational excellence. As a franchise, Jagdamba Corporation takes pride in creating a... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in baking or food preparation preferred
  • Ability to work weekends and flexible hours
  • Must follow food safety and sanitation guidelines
  • Ability to stand for long periods
  • Good manual dexterity
  • Strong work ethic

Job Qualifications

  • Experience in baking or food production preferred
  • Knowledge of bakery production systems and food safety standards
  • Ability to follow recipes and maintain portion control
  • Strong attention to detail and organizational skills
  • Good communication and customer service skills
  • Ability to work weekends and flexible shifts
  • Ability to work in a fast-paced environment

Job Duties

  • Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items
  • Prepares breakfast bakery items on weekends to meet production needs
  • Completes use and follows the buffet production system to ensure quality and shelf life compliance
  • Ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate
  • Maintains quality by preparing all products following Golden Corral recipes and standards
  • Maintains proper portioning and recipe yields
  • Follows the Bakery and Dessert Café Production Guide
  • Is friendly and courteous to guests and assists them with baked goods
  • Knows and follows position responsibilities as they relate to just-in-time delivery
  • Performs duty roster and meets cleanliness, service, and quality standards
  • Follows local health department laws

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.