Assistant Director of Food & Nutrition Services
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $115,356.00 - $134,964.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Accidental death and dismemberment (AD&D)
Flexible Spending Account (FSA)
Retirement Plan
Job Description
Pasadena Unified School District (PUSD) serves the vibrant communities of Altadena, Pasadena, and Sierra Madre in California. The district is known not only for its rich cultural and historical landmarks, such as the iconic Rose Bowl Stadium and the annual Tournament of Roses, but also for its commitment to fostering an inclusive, safe, and supportive educational environment. PUSD currently educates over 15,000 students across its schools and values the contributions of its diverse staff, offering competitive benefits and support programs to foster professional growth and work-life balance.
This position is a vital role within the district’s Child Nutrition Department.... Show More
This position is a vital role within the district’s Child Nutrition Department.... Show More
Job Requirements
- graduation from an accredited four year college or university with major in dietetics food and nutrition food service management nutrition education or related field
- three years full-time experience in institutional or commercial food service management
- valid and current food safety certification (servsafe) from a nationally recognized food safety program
- ability to counsel train and evaluate staff
- strong interpersonal skills to collaborate with various stakeholders
- experience in administrative and budgetary processes relevant to food service management
Job Qualifications
- graduation from an accredited four year college or university with major in dietetics food and nutrition food service management nutrition education or related field
- three years of full-time experience in institutional or commercial food service management
- experience managing or assisting in managing large-scale food service programs in a school district desirable
- dietician license may substitute one year of required experience
- knowledge of federal state and county regulations related to school nutrition programs
Job Duties
- assist in planning and organizing district-wide food service programs
- direct and review food service operations to ensure compliance with federal and state regulations
- develop nutritional programs that meet National School Lunch requirements
- counsel, train, and evaluate performance of department staff
- collaborate with administrators, supervisors, and coordinators to manage personnel and processes
- ensure food safety and public health standards are maintained
- oversee administrative tasks related to budgeting and reporting
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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